Calibration

Pans

Large stacking pan: 1236g
Big stockpot (175): 1907g

0.9l plastic square pot: 32g
1l plastic rectangular pot: 43g
4.5l 132g

Frying pan:  1200g
1100g pie filling looked like it was to 1inch from top.

Mixing bowls

Medium: 935g
Large: 1196g

Dishes

Flan dish: 1050g
Can contain maximum of 1200ml.

Red sauce (about 50% of container depth)
        L - 1.6 kg (3.7kg with container)
        M - 1 kg
        S -  0.25 kg

1.6kg potatoes on top of large dish not enough. Perhaps 2.5?

Soup

8 ladles = 835g